
Bianco 'Vedomare' Azienda Agricola Toscani 2024
유기농 및 바이오다이나믹토스카니 농장에서 생산된 "베도마레" 화이트 와인은 신선하고, 맛이 풍부하며 균형 잡힌 그레코입니다. 수확된 포도는 30일간 침용되어 와인에 황금빛 노란색을 부여합니다. 스테인리스 스틸에서 발효 후, 동일한 용기에서 6개월 동안 숙성됩니다. 광물의 향, 자몽의 감귤 향, 꽃의 노트가 코를 만족시키며, 가볍고 즙이 많은 바디와 함께합니다.
The Bianco “Vedomare” from Azienda Agricola Toscani is produced in the small village of Casale Marittimo on the Tuscan coast not far from Bolgheri. Oliviero Toscani purchased a small plot of land and two horses in the 1960s; every year he invested his earnings into the land, continually expanding his holdings: he came to have 4000 olive trees, American horse breeding, Cinta Senese pigs, and an amphitheater-shaped vineyard since the 1990s located about 350 meters above sea level. Today, it is his son Rocco who carries on the family business, following his father's dream and trying to incorporate new cultivation methods, always observing what the land is capable of producing.
The Greco grapes of the Bianco “Vedomare” from Azienda Agricola Toscani are grown in iron-rich soils, a condition that ensures good structure to the wines produced. The name of the wine “Vedomare” refers to the fact that the vineyards overlook the Tyrrhenian Sea; the cultivation is entirely organic, experimenting with the introduction of insects that can defend and maintain the health of the vineyard, thus eliminating any type of chemicals in the vineyard.organic, also experimenting with the introduction of insects that can defend and keep the vineyard healthy, thus eliminating any type of chemicals in the vineyard. The harvest is manual and the must undergoes alcoholic fermentation with indigenous yeasts; it macerates for 30 days on the skins and is bottled without filtration.
The White "Vedomare" from Azienda Agricola Toscani presents itself in the glass with a golden yellow color; on the nose, there are hints of grapefruit, lemon peel, and orange, along with notes of white flowers. On the palate, it is savory and elegant with a freshness and balance that invite you to drink. It pairs perfectly with fish dishes, shellfish, and mollusks; stewed white meats and pasta dressed with vegetable-based sauces; also excellent with fresh cheeses. A product to be enjoyed on formal occasions for summer evenings filled with joy and carefree moments, to savor a wine that is the result of a synergistic effort that pays attention to every detail of the production.