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Jakot Radikon 2019 - 50cl

Jakot Radikon 2019 - 50cl

(
50cl
/ 13.5%
)
베네치아 줄리아 IGT
프리울라노 100%
피막에서 발효된, 토착 효모, 트리플 A, 최소한의 또는 첨가된 황산염 없음, 오렌지 와인, 와인 제조자의 와인, 유기농
3개 남았습니다!
Jakot Radikon 2019 - 50cl
₩74,000
₩74,000
₩74,000
*관세 미포함, 결제 시 계산
주요 포인트
와인메이커의 와인
소믈리에의 한마디

Jakot은 콜리오의 귀중한 초상으로, 프리울라노 포도로 만든 극단적이고 비전통적인 오렌지 와인입니다. 긴 매시레이션과 42개월의 오크 숙성으로 생산되며, 여과 없이 진행됩니다. 탈수된 과일의 노트, 유약의 뉘앙스, 달콤한 꿀과 바닐라의 노트가 풍부하고 깊이 있는 질감으로 융합되어, 풍미와 신선함이 가득합니다.

The Tocai Friulano "Jakot" by Stanislao Radikon is one of those wines that anyone who loves the biodynamic philosophy should try at least once. Here are the absolute excellence of biodynamics, in an area rich in history and charm. On the height of Oslavia, near Gorizia, Stanislaus Radikon has created a kind of magic; a hilly area, with a very favorable climate for the development of the vine, vines laid out in great slope, with a perfect exposure in the South, Southeast and on rich soil "ponca", the typical clay, deep, looks like a rock for the unity that characterizes it. The philosophy of Radikon is something wonderful: Stanislao has always poured every effort into producing traditional wines without the use of chemicals, minimizing the treatments in the vineyard and in the cellar, respecting nature and its laws . The land, air and water do their job, the most important job in the country; man is only a completion that should give reinforcement when nature needs it and who must transform this charming nectar in wines of great impact and emotion. The "Jakot" by Radikon comes to life in the last days of September, when it is harvested by hand and when it is left to ferment in oak vats in contact with the skins for an amazing time, at least 3-4 months. The uniqueness does not end there because after fermentation, aging also has features all its own: 40 months in oak barrels. A period which helps to enhance the magic and charm of Tocai Friulano "Jakot" by Stanislao Radikon in the glass is offered with a beautiful golden yellow color, vivid and intense, and that beautifully combines the complexity of almond, typical of the grape, with the calls of tropical fruit and spicy finish. And large, fresh and tangy and has an amazing complexity. A wonderful wine for all those who love the biodynamic.

색상:
우아한 호박색의 뉘앙스가 있는 강렬한 금색입니다.
향:
강렬하고 복합적인 아로마로 아몬드, 열대 과일, 기분 좋은 에테리한 뉘앙스와 약간의 향신료가 느껴집니다.
맛:
넓고 신선하며 풍부한 맛으로, 건조 과일의 노트, 산화된 뉘앙스와 포도 품종 특유의 구운 아몬드의 여운이 느껴집니다.