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Rosato Calabretta 2025

Rosato Calabretta 2025

(
/ 14.5%
)
테레 시칠리아네 IGT
네렐로 마스칼레세 100%
토착 효모, 트리플 A, 와인 제조자의 와인
즉시 배송 가능
Rosato Calabretta 2025
32,000
32,000
*관세 미포함, 결제 시 계산
주요 포인트
와인메이커의 와인
소믈리에의 한마디

칼라브레타의 로자토는 빨간색의 옷을 입은 로제 와인으로, 고대의 "피스타와 무타" 방법으로 생산되며, 압착 후 즉시 껍질과 접촉 없이 전이됩니다. 코에서는 작은 빨간-검은 과일, 꽃 향기, 미네랄의 흔적이 있는 지중해 식물군의 향기가 느껴집니다. 한 모금은 신선함과 미네랄이 어우러져 풍부한 맛과 물질감을 보여줍니다.

The Rosato from the Calabretta winery is a delicate, fresh, and fruity expression, vinified in pink and produced in Sicily in the municipality of Randazzo, on the northern slope of Mount Etna. This label is made from pure Nerello Mascalese grapes from ungrafted vines in the Calderara district. The vines, relatively young at about 5 years of average age, are cultivated at high altitudes using the low bush method on volcanic soils characterized by sandy soils mixed with stones and pebbles. The winery is a family-run business, owning about 10 hectares of vineyards, managed by father and son with great care and attention to the territory according to traditional methods and following the principles of organic farming.

The Rosato di Calabretta is produced with carefully selected grapes that are hand-harvested at their perfect ripeness. The bunches, upon reaching the winery, are destemmed and subjected to the "pista e mutta", as it is called in the local dialect, meaning a quick pressing and immediate transfer of the must into stainless steel containers without allowing prolonged contact with the skins.stainless steel without allowing prolonged contact with the skins.  The alcoholic fermentation takes place just like a white winemaking, in stainless steel containers, using exclusively indigenous yeasts, for a few weeks, after which the wine remains in aging in stainless steel tanks for a few months before being bottled and ready for marketing.

The Rosato “Pista e Mutta” presents itself with a bright cerasuolo pink color. On the nose, intense aromas of small red fruits appear, including wild strawberries, cherries, and currants, floral notes of red flowers and Mediterranean scrub, spicy hints of mixed spices and white pepper, finishing with slight mineral hints. On the palate, it is rich, juicy, intense, and fresh, characterized by a beautiful minerality and a pleasantly fruity and persistent finish. This from the Calabretta winery is a sincere rosato, composed and balanced with aromas that are never excessive or showy, making it suitable for any occasion.

색상:
강렬한 체리 핑크
향:
작은 빨간 과일, 미네랄의 흔적, 장미꽃과 지중해 식물군
맛:
신선하고, 미네랄이 풍부하며, 우아하고 물질감이 풍부함