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Tiezzi

general, they are poor and stony soils, very draining and rich in mineral substances. A perfect habitat for Sangiovese grosso, a particular clone of the native grape variety, which produces grapes of excellent aromatic richness. The vines are trained to a spurred cordon with few clusters per plant and low yields per hectare. The management of the vineyards is carried out with extreme care and manual labor, from pruning to thinning to harvesting. Thanks to this attention, the estate is able to guarantee high-quality grapes, essential for making great wines.

generally, they are poor and stony soils, very draining and rich in mineral substances. A perfect habitat for Sangiovese grosso, a particular clone of the native grape variety, which produces grapes of excellent aromatic richness. The vines are trained to a spurred cordon with few clusters per plant and low yields per hectare. The management of the vineyards is carried out with extreme care and manual labor, from pruning to thinning to harvesting. Thanks to this attention, the estate is able to guarantee high-quality grapes, essential for making great wines.

quality. A true estate cru managed with the care usually reserved for a garden and surrounded by fruit trees and aromatic plants of the Mediterranean scrub. The winery was designed with practicality in mind and based on the needs of the traditional production process of Brunello di Montalcino, with a space reserved for large Slavonian oak barrels with a capacity of 10 and 40 hectoliters.
general, they are poor and stony soils, very draining and rich in mineral substances. A perfect habitat for Sangiovese grosso, a particular clone of the native grape variety, which produces grapes of excellent aromatic richness. The vines are trained to a spurred cordon with few clusters per plant and low yields per hectare. The management of the vineyards is carried out with extreme care and manual labor, from pruning to thinning to harvesting. Thanks to this attention, the estate is able to guarantee high-quality grapes, essential for making great wines.

generally, they are poor and stony soils, very draining and rich in mineral substances. A perfect habitat for Sangiovese grosso, a particular clone of the native grape variety, which produces grapes of excellent aromatic richness. The vines are trained to a spurred cordon with few clusters per plant and low yields per hectare. The management of the vineyards is carried out with extreme care and manual labor, from pruning to thinning to harvesting. Thanks to this attention, the estate is able to guarantee high-quality grapes, essential for making great wines.

quality. A true estate cru managed with the care usually reserved for a garden and surrounded by fruit trees and aromatic plants of the Mediterranean scrub. The winery was designed with practicality in mind and based on the needs of the traditional production process of Brunello di Montalcino, with a space reserved for large Slavonian oak barrels with a capacity of 10 and 40 hectoliters.
Tiezzi
3 결과
Rosso di Montalcino 'Poggio Cerrino' Tiezzi 2024
Tiezzi
2024 | | 14% | 토스카나 (이탈리아)
39,000
Brunello di Montalcino 'Poggio Cerrino' Tiezzi 2020
4/4
Vitae AIS
2/3
Gambero Rosso
92/100
Veronelli
Tiezzi
2020 | | 14% | 토스카나 (이탈리아)
78,000
Brunello di Montalcino 'Vigna Soccorso' Tiezzi 2019
4/4
Vitae AIS
2/3
Gambero Rosso
Feature Image
Tiezzi
2019 | | 13.5% | 토스카나 (이탈리아)
129,000